By Kirsten Hawkins

Conversely, you might not be a vegetarian yourself, but have a child who is going through a vegetarian 'phase,' where she rejects meat, but doesnt consume enough healthy foods to compensate for the nutritional gap.

Whatever the case is, you may have wondered whether or not a vegetarian diet is sustainable, healthy choice for your child. You may have heard that putting your child on a vegetarian diet could potentially stunt her growth.

These concerns probably prevented you from putting your child on a vegetarian diet up to this point.

And all of these concerns are legitimate. In fact, if a vegetarian diet is poorly planned, it can cause serious short and long term health problems, especially for children, who are growing and developing–and who do not yet have sufficient stores of vitamins.

If you arent well-prepared to put your child on a vegetarian diet, you definitely shouldnt. However, if you have done your nutritional research and you are familiar with the nutrients vegetarians commonly lack, then you know that these problems can easily be overcome with some meal planning.

You also know that putting your child on a healthful vegetarian diet can greatly improve her health in both the short and long term. It can also reduce her exposure to animal products that contain hormones and preservatives, which have been linked to developmental problems and cancer.

If you havent researched vegetarian diets thoroughly, but you are anxious to start your child on one now, you should start by ensuring that you plan meals to boost amounts of the following nutrients (that most vegetarians lack):

1. Protein. Make sure your child is consuming enough protein by adding additional sources, such as wheat,soybeans, isolated soy protein, and nuts.

2. Calcium. Ensure your child is consuming enough calcium by adding calcium-fortified processed foods and leafy green vegetables to his diet.

3. Iron. Add more iron to your childs diet by increasing servings of soybeans, pinto beans, tofu, and cereals.

4. Zinc. Enhance your childs zinc intake by increasing his servings of almonds, peanut butter, and mushrooms.

If you concentrate on compensating for all of these common nutritional deficiencies, you absolutely can put your child on a vegetarian diet without any negative health consequences.

Just ignore the mythology surrounding vegetarian diets and instead focus on research and meal-planning.

Kirsten Hawkins is a vegetarian and nutrition expert from Nashville, TN. Visit http://www.recipe-vegetarian.com/ for more information on vegetarian recipes and resources.

By Nicky Pilkington

Conversely, you may not be a vegetarian but you may have a child who is at a vegetarian phase where he or she is rejecting meat but doesnt eat enough healthy foods to compensate for the nutritional gap.

Whatever the case may be, you may be wondering if a vegetarian diet is a sustainable, healthy choice for your child. Or, perhaps you have heard that a vegetarian diet could potentially stunt the growth of your child.

These concerns probably prevented you from putting your child on a vegetarian diet up to this point.

You should be aware that these concerns are in-fact legitimate issues and that if a vegetarian diet is poorly planned, it can cause serious long term and short term deficiencies especially in children who do not have sufficient stores of vitamins and minerals in their bodies as yet.

If you have not done sufficient research and are not well-prepared for the task of putting your child on a vegetarian diet, then you probably should not. However, if youve done your research and are aware of the kind of nutrients that vegetarian diets lack, then you know that these problems can easily be over-come with some meal planning.

You will probably be aware that putting your child on a vegetarian diet can greatly improve his or her health and limit the exposure to animal products that are often linked to hormones and preservatives.

To begin your child on a vegetarian diet you should make sure that you your meal-planning ensures enough of the following elements that vegetarian diets lack:

1) Protein - make sure that your child is getting enough protein from additional sources such as nuts and soybeans.

2) Calcium - ensure that your child is getting enough calcium in his diet by including lots of green leafy vegetables to his diet.

3) Iron - add more iron to your childs diet by increasing beans, soybeans, tofu and cereals.

4) Zinc - enhance your childs Zinc intake by increasing, nuts, peanut butter, and mushrooms.

If you concentrate on compensating for all of these common deficiencies that vegetarian diets lack, then, you can absolutely put your child on a vegetarian diet without any negative consequences.

Find out more about Diet and Nutrition at healthandfinesse.com